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Halloween Recipes and Special Halloween Drinks for Halloween Party

 

Halloween parties and celebration is already happening right now in every part of the world. With such kind of celebration many mothers out there are searching for Halloween recipes that they can use and prepare for their children during Halloween parties.

Many people specially moms out there are wondering if they ever planned for the food that that they will serve on table in every party on this special occasion of Halloween. As many as foods, dishes and recipes to prepare for Halloween celebration, start your daily activities now with one of the much celebrated event of the year.

And in lieu of  the Halloween parties, Pumpkin Carving templates search and Halloween costumes ideas, here are also some of the Halloween appetizers recipes which you can cook for your loved ones during Halloween. The Halloween recipes is called Jack-O-Lantern Cheese Ball.

Ingredients:

2 cups shredded cheddar cheese
1/4 cup pumpkin puree
1/4 pineapple preserves
1/4 teaspoon ground allspice
1/4 teaspoon ground nutmeg
1 large pretzel rod, broken in half
4-ounces cream cheese, softened
Dark rye bread
Red pepper
Black olive slices
Parsley sprigs
Assorted crackers

How to Prepare:

1. Beat cheeses, pumpkin, preserves and in medium bowl until smooth. Cover refrigerate 2 to 3 hours until cheese is firm enough to shape.

2. Shape mixture into round pumpkin, place on serving plate.Using a knife, score vertical lines down Place pretzel rod in top for stem. Cut bread into triangles for eyes, cut red pepper into triangle for nose, and cut olives in half to make the mouth. Surround with parsley.

3. Serve with assorted crackers

And for those who are looking for a Halloween Punch recipe, we can share with you what they so-called “Eyeball Potion“. Here’s how to do it:

Ingredients:

1 (8-ounce) container nondairy whipped topping, partially thawed
24 blueberries
1 1/2 cups boiling water
1 (6-ounce) package gelatin, any red flavor
Ice cubes
1 cup cold water

How to Prepare:

1. Using a melon baller or small ice cream scoop, place 2 small scoops (about 2 tablespoons each) of whipped topping into each of 12 dessert dishes for “eyeballs.” Place a blueberry in each scoop for the “pupil”. Freeze 30 minutes or until firm.

2. Meanwhile stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved.

3. Add enough ice to cold water to measure 2 1/2 Add to gelatin, stirring until slightly thickened. Remove any remaining ice.

4. Spoon gelatin into prepared dishes around each eyeball, leaving the top of the eyeballs exposed.Refrigerate 1 1/2 hours or until firm and make 12 servings.

You may now start making this Halloween party and celebration very meaningful by cooking and searching for more Halloween recipes depending on your choice of taste and dishes. Happy Halloween to all!

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1 Comment

  1. Andrea says:

    this looks delicious… i might try to make one. my guests for the halloween would surely love it… thanks for sharing!

 
 

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